On Thu 10 Nov 2005 03:22:34a, Thus Spake Zarathustra, or was it Ophelia?

>
> "Michael "Dog3" Lonergan" > wrote in message
> ...
>> "Ophelia" > looking for trouble wrote in
>> :
>>
>>>
>>> "Michael "Dog3" Lonergan" > wrote in message > I
>>> had some
>>>
>>> fat/sugar free ice cream for dessert.
>>>
>>> Michael, what is it made of and what does it taste like. I have
>>> never heard of this
>>>
>>> O
>>
>> I'm sorry, it's not sugar free but "No Sugar Added". The carbs are
>> still pretty high and I'm sure there is fat in it somewhere even though
>> they can legally list 0% on the label. I have a heart condition and
>> I'm diabetic. They also have a no carb ice cream which is high in fat.
>> I'm not sure how it's sweetened, I think they use Splenda. I like the
>> brownie and caramel varieties. See the link below for more info.
>>
>> http://www.bluebunny.com/ProductList...tcategoryid=20
>
> Thank you. I haven't seen anything similar here in Scotland

There is also a similar product from Dreyer's in our area. The "sugars"
come mostly in the form of lactose (milk sugar), and one serving is 1
diabetic carb exchange.

http://www.dreyers.com/brand/bfy/fla...f=1750&bfy=110

--
Wayne Boatwright *¿*
_____________________________________________

A chicken in every pot is a *LOT* of chicken!