I can buy jars of it prepared (sort of like a jar of lemon marmalade) at my
local oriental market. Just add water and heat. And yes, it does not
contain tea leaves or tea of any kind.

JE
"kuri" > wrote in message
...
> Hello,
>
>> Have you ever tried "Citron tea"? this is called in Korea "yuja cha".(cha
>> means tea)
>
> That's called "yuzu cha" in Japanese. That's not a tea at all, but I like
> it
> too.
>
>> You can make it to mix honey(or suagr) and sliced citron in the ratio
>> 1:1.
>> And put it in the jar or bottle and seal up for 15days in the
>> refrigerator.(but, first one day in the normal temperature)
>
> You can do the same recipe with quince (I think quince has to be boiled a
> little). It's also believed to be good for sore-throat and tons of things.
> They say that for any fruit. That's probably only the effect of honey.
> I prepare my yuzu cha like marmelade (same weight of yuzu citrus and brown
> sugar, cooked 20 minutes), and it can be used imediatly or kept a few
> months. That can make a little present for friends.
>
> Kuri
>