I don't know, but I'd like to hear what your experience is.

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Louis Cohen
Living la vida loca at N37° 43' 7.9" W122° 8' 42.8"


"CL" > wrote in message
...
> We just acquired a bamboo cutting board. The tag says that bamboo is 16%
> harder than maple.
>
> Is this extra hardness a good or bad thing?
>
> For example, is bamboo too hard for knives, and will we need to sharpen
them
> more often than if we use our other wooden boards?
>
> Thanks for any advice. (For email, remove "zz" from the address.)
>
>