O
>Since corn doesn't contain gluten, I suspect celiac isn't your problem.
not totally sure on the corn. since the only time I eat it is usually in the
form of popcorn. I know wheat is a problem.
>
>Are you really, truly, saying that I should consign a 9-month-old to a lifetime
>of "No, you can't have that rice flour muffin Grandma made especially for you,
>because Grandma didn't call the vanilla manufacturer to find out if their
>vanilla is made on dedicated gluten-free lines," rather than even attempt to
>determine whether she has a (potentially transient) wheat allergy, transient
>gluten intolerance, or celiac?
>
from what I have read tests my not tell either. its a real gray area.
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