Feeding the masses... (party food)
In article >,
Wayne Boatwright > wrote:
> On Fri 02 Dec 2005 07:07:19p, Thus Spake Zarathustra, or was it Tara?
>
> > On Fri, 02 Dec 2005 13:56:09 -0600, OmManiPadmeOmelet
> > > wrote:
> >
> >>Okay, I thought I'd see if anyone was interested in disussing party
> >>foods. Foods to feed a large crowd that are simple, quick and, most
> >>important, inexpensive.
> >
> > devilled eggs
> > breadsticks, rolls, biscuits
> > red beans and rice
> > quiche, frittata
> > pasta with olive oil or butter and garlic
>
> Depends on local pricing, but wings can be very inexpensive.
I get them in the 5 lb. frozen bags, then cook them in the electric
grill.
If I had a LARGE batch to do, I'd fire up the oven.
--
Om.
"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson
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