Michael "Dog3" Lonergan wrote:
> I have a huge dilema next week. On top of finals, the new kitten is
> not feeling well. I want to do a small pork roast and a small pot
> roast tomorrow but I'd like to make TV like dinners with the
> leftovers and freeze them for next week. There will be nothing fancy.
> Just mashed, carrots and maybe some grilled veggies. Has anyone ever
> done this or should I just buy them from the supermarket?
>
> Michael <- thinking he knows what will be in them if he makes them

Sure you can. I think Gladware (or similar) sells divided containers you
can use to freeze then nuke the meals. I know you can buy Rubbermaid
divided "plates" with lids for this type of storage; I have several of
those. Then you could just toss one in the fridge to thaw during the day
and nuke it in the evening.

Jill