"aem" > wrote in message
ups.com...
>
> Damsel in dis Dress wrote:
>> On Mon, 5 Dec 2005 12:02:32 -0500, "limey" > wrote:
>>
>> >Anyway, it's cold outside and great weather for a rib-sticking soup,
>> >which
>> >is almost ready for lunch.
>>
>> THANK YOU, Dora! I was wondering what the heck to make for dinner
>> tonight. Gonna go take a shank out of the freezer. You've saved us
>> from certain starvation! ::cough-cough-sputter-sputter::
>>
> Don't forget to put sour cream and Louisiana red hot sauce on the
> table. And lime wedges. -aem
>

I haven't heard of those garnishes for split pea soup. Is this a standard
combination that I've just missed the boat on, or is it your own concoction,
aem?
C