Standing Rib Roast
Nancy Young wrote:
> "Reg" > wrote
>
>
>>Ask for a four rib roast from the loin end, chine bone
>>removed. If you're in the US, get "choice" grade if
>>possible, but "select" will be OK also.
>
>
> NOOO!! Choice only (unless you can get better, which
> is tough to do), don't cheap out on this by getting
> select.
>
> For me? (smile) nancy
Hey, for you it would be Prime only.
(For the big Xmas chow down I really do get prime. Close
to 200 bucks for a 7 rib)
--
Reg email: RegForte (at) (that free MS email service) (dot) com
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