Cioppino,
> Question
>
> I am planing to make some Cioppino, here where I live we can not find live
> shell fish such as mussels and or clams,
> when the store has them they are expensive as much as one dollar each,
> What I want to know if something can be substitute such as clams that you
> get in a can, or some other types.
> I once bought fresh clams in a jar, but had to trow it away becaused they
> smelled bad, like they were spoiled,
> so now I'm affraid of buying them.
> I hope someone will help me solve the problem.
> Sergio
>
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