Curly Sue wrote:
>
> I set the Brussels sprouts to finish sauteeing, but my TV program was
> starting and I forgot about them.
>
> Let me tell you, blackened Brussels sprouts STINK! Fortunately
> tonight is garbage eve so the physical evidence will be gone by
> tomorrow morning.
>
> I fear, however, that the smell will linger for days. I guess I'll
> try burning a scented candle.

How about one of those newer air cleaners from Lysol/whoever.

nancy