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Barry Grau
 
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Default Burning down the sprouts

Katra > wrote in message >...
> In article >,
> (Curly Sue) wrote:
>
> > I set the Brussels sprouts to finish sauteeing, but my TV program was
> > starting and I forgot about them.
> >
> > Let me tell you, blackened Brussels sprouts STINK! Fortunately
> > tonight is garbage eve so the physical evidence will be gone by
> > tomorrow morning.
> >
> > I fear, however, that the smell will linger for days. I guess I'll
> > try burning a scented candle.
> >
> > Sue(tm)
> > Lead me not into temptation... I can find it myself!

>
> Incense... Lots of it. ;-)
> Gonesh ancient times,
> or some good Nag Champa if you can find it... ;-)
> Works great on ciggy smoke in the car too.
>
> K.


Ozium.

-bwg