Posted to rec.food.cooking
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Home made Italian Dressing
Pandora wrote:
> "jake" > ha scritto nel messaggio
> . nl...
>
>>Pandora wrote:
>>
>>
>>>"George" > ha scritto nel messaggio
...
>>>
>>>
>>>>Pandora wrote:
>>>>
>>>>
>>>>>"William Wagner" > ha scritto nel
>>>>>messaggio
>>>>>news
>>>>>
>>>>>
>>>>>
>>>>>>In article >,
>>>>>>"Pandora" > wrote:
>>>>>>
>>>>>>
>>>>>>
>>>>>>
>>>>>>>What is an Italian Dressing?
>>>>>>>Pandora
>>>>>>>------------------------
>>>>>>
>>>>>>
>>>>>>Wishbone Italian Dressing A Unilever product (British owned?)
>>>>>>
>>>>>>Ingredients: Water, Soybean oil, Distilled Vinegar , High Fructose
>>>>>>corn
>>>>>>syrup, Salt, Garlic, Onion, Red Bell Pepper, Xanthan Gum, spices,
>>>>>>Calcium Disodium EDTA, Lemon Juice Concentrate, Caramel and Annato
>>>>>>extract.
>>>>>
>>>>>
>>>>>I don't think this is an italian seasoning.
>>>>>BTW thank you for informations
>>>>>Pandora
>>>>
>>>>
>>>>You are correct. It is a modern bottled product that much like bottled
>>>>"spaghetti sauce" contains a large amount of sugar and has little other
>>>>taste.
>>>
>>>
>>>I don't see why a person should put sugar in his salad.
>>
>>Me, neither!
>>
>> BTW I also think
>>
>>>that one person could love some seasonings and dressings. It depends on
>>>different tastes.
>>
>>A friend of mine puts cream into his dressings (which also include
>>balsamic vinegar). I find that almost as strange as sugar in salads.
>>Almost, not quite. I like clean tasting dressing, no creaminess for me,
>>please.
>
>
> I agree! At least we could put inside some sage leaves that we like so much
> 
> Cheers
> pandora
>
>
>
Lets invent a sage salad.
Hmm: sage, bacon, green leaves and semi-mild goats cheese?
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