On Tue, 13 Dec 2005 10:20:31 -0600, zxcvbob >
wrote:

> There's nothing about fruitcake that really requires booze. If you are
> concerned that it needs more moisture, soak the *raisins* in something
> -- water, vermouth, orange juice, apple juice, etc. (I used half water
> and half orange juice once and it turned out lovely.) I wouldn't soak
> the cherries, pineapples, dates, etc. if I were you cuz you'll have a
> mess. HTH :-)

Thanks, Bob. He's really looking forward to some fruitcake that he
can eat without worrying about anything!

Carol
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