On Fri, 16 Dec 2005, Tara wrote:

> On 15 Dec 2005 19:42:02 -0600, "Bob Terwilliger"
> > wrote:
>
> >Heather wrote:
> >
> >> Tonight's dinner
> >> Kraft macaroni and cheese. It's the cheesiest!
> >> I make mine with 1/2 stick of butter and no milk. Trashy? don't care!
> >> Love it. Gonna chill, watch simpsons season 7, eat my mac and cheese
> >> and crochet. Nice.
> >
> >It's EXTRA-trashy if you add cut-up hot dogs or Vienna sausage.
>
>
> Mmmm ... extra trashy and extra good. I've got the Kraft mac and
> cheese in the pantry but no hot dogs. I'll have to do that soon.
> It's good with leftover ham, too. That may be a bit higher class.
>
> Tara
>

I can relate. I'm not a Kraft Mac and cheese fan. I always make my own,
but I do use american cheese or .... velveeta (egads! did I just admit to
that????) I use lots of butter and usually a little milk. And, none of
that "put in the oven and bake until it can be cut in squares and stacked
up like bricks". Noooo. It's got to be creamy, rich, melt-in-your-mouth,
stick-to-your-hips good. Leftover ham is good, but my fave is ground
beef, fried and crumbled into it. Yum.

Elaine, too