FoodBanter.com - View Single Post - Semi-Homemade with Sandra Lee: Yule Be Sorry

wrote:

>She's on the cover of the current issue of "Woman's World" magazine,
>offering some handy tips for quick holiday meals and gifts....

I bet one of her "tips" is a recipe for green bean caserole.

--
WARNING!!!
Use of these recipes may be hazardous to your health, food budget,
standing in your community and liver function. Use at your own risk!! We
assume no liability from any illness or injury sustained while eating the
"food" or being exposed to crapass tablescapes. And no, we're not sure
where she grew up either. The Cordon Bleu disavows any knowlege of Miss
Lee.