Grilling live dungeness crab?
On 2005-12-19, OmManiPadmeOmelet > wrote:
> I might do fresh frozen but NEVER LIVE!!!
>
> I'd freeze it solid first.
I doubt the crab would be "live" after being broken up into parts. If
you are squeamish about breaking a live crab up into parts, a .44
magnum to the brainpan should remedy that dilemma.
nb
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