On Sun, 25 Dec 2005 08:56:26 -0800, serene >
wrote:

>I've never been able to add eggs to boiling water without them
>cracking. How do you do that?

Don't add them to boiling water. Start them in cold water, and bring
them to a boil. I rarely have them crack then.

Christine, who hails Serene from the fartherest reaches of the bay
area.