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In article >,
Wayne Boatwright > wrote:

> On Sun 25 Dec 2005 06:31:53p, Thus Spake Zarathustra, or was it Damsel in dis
> Dress?
>
> > On Sun, 25 Dec 2005 19:17:56 -0600, (Carol Garbo)
> > wrote:
> >
> >> I love the Penzey's Bavarian Seasoning; it's especially good sprinkled
> >> on pork chops before cooking/grilling them. The Penzey's Sunny Paris
> >> seasoning is also quite good, especially sprinkled over a green salad.
> >
> > I haven't tried the Bavarian Seasoning yet. I'll take a look at it. I
> > have a humongous jar of Sunny Paris. Great on bagels with cream
> > cheese!
> >
> > Carol
> >
>
> I love the Bavarian Seasoning, too.

Two of my favorites.

--
Dan Abel

Petaluma, California, USA