"Paul Turner" > wrote in message
oups.com...
> I've heard recently that some Welsh students invented unmeltable
> chocolate by adding glycerine to it, which dissolves in the mouth and
> therefore the chocolate melts (but not before).
>
> Does anyone know where I can buy some? I want to send some to my
> girlfriend who lives in Africa!
>
> Thanks,
>
> Paul

Try Hershey's candy bars. But, oh, come to think about it, I think it might
take a while to melt in the mouth, too. Sorry. But it's worth an effort.
DeeDee