On Sun 01 Jan 2006 10:34:18p, Thus Spake Zarathustra, or was it ?

> On Sun, 01 Jan 2006 22:57:52 -0500, Stan Horwitz >
> wrote:
>
> You never see an electric cooktop in a restaurant kitchen. They are
> always gas.

I'm not cooking in a restaurant kitchen.

> These chefs know what's best - so there's no argument.

What is arguable is whether what is best in a restaurant kitchen is also best
for a home kitchen.

--
Wayne Boatwright *¿*
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And if we enter a room full of manure, may we believe in the pony.