On Fri, 6 Jan 2006 10:54:13 +0100, "Pandora" >
wrote:

>For Ophelia and all the people interested.
>here is my recipe of:
>
>
> PORK TENDERLOIN ROAST with apples and pineapple

Is this Pork Tenderloin or Pork Loin? A 2 Kg . (4.4 pound) pork
tenderloin would be a lot larger than any I have ever seen.