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Posted to rec.food.preserving
Melba's Jammin'
 
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Default sauce for dipping shrimp

In article <yjaxf.77500$tl.17588@pd7tw3no>,
ellen wickberg > wrote:
(snip)
> Thanks, I wait with bated ( or is that baited) breath.



You were right with bated.

-Barb Webster "-)
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