DAMN THOSE CORKS!

kills me. just kills me.

Glad you enjoyed the Heiss BA, though. I'll bet it went well with the
tarte tatin (my favorite dessert of all time). I think it would be
interesting to do a tasting of wines aged in acacia barrels- different
varietals, different styles, and then see what there is to be seen.
Anyone out there have some other examples to put on the list?

e.