Thread: English muffins
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Posted to rec.food.cooking
Sheldon
 
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Default English muffins


OmManiPadmeOmelet wrote:
> In article >,
> "Nancy Young" > wrote:
>
> > Seems to me after all this time they'd have figured
> > out a way to fork split them so that the halves are just
> > a teensy bit more even, not like 70/30?
> >
> > Just sayin.
> >
> > nancy
> >
> >

>
> I just slice 'em like a bagel...... :-)


I suppose you don't get your nooky and cranny buttered too often.