New York cheesecake vs regular?
On Fri, 20 Jan 2006 00:59:53 -0500, "Dee Randall"
> wrote:
>DH doesn't like a cheesecake with the graham cracker crust, but I know him
>too well, he'll eat anything! I don't know what to think of this recipe
>that uses NO crust.
Line the bottom of the springform pan with parchment paper. Voila!
This thread has gotten me hungry for cheesecake, so I'm making a
Splenda version of one later today, too.
Carol
|