e. winemonger wrote:
> Actually, three pieces in today's S.F. Wine section: one with reviews
> of dozens of Grüners from the 2002, 2003, and 2004 vintages:
> http://sfgate.com/cgi-bin/article.cg...IGMPGOPTP1.DTL

Good to see Johann Donabaum getting his due in that article, especially
in such august company (Hirsch, Loibner, Brundlmayer, Gobelsburg). I
didn't taste the wine they tasted when I was at VinoVenue, but I still
think that they may have shortchanged him a star ;-)

> And the third which proclaims it to be "Groovy with Food":
> http://sfgate.com/cgi-bin/article.cg...IGJGGOSA11.DTL

Hmmm... GV is just a poor excuse for Riesling?? Sorry, but I can't
agree. As much as I appreciate the qualities of a good Riesling, GV is
an even more versatile food wine IMO owing to its not being so aromatic.

Mark Lipton