http://www.bakingcircle.com/msgboard/index.jsp?pv=111

that isnt working?

"Kenneth" > wrote in message
...
> On Sat, 21 Jan 2006 19:25:24 -0500, "hutchndi"
> > wrote:
>
> >
> >"Kenneth" > wrote >
> >> By most commonly used standards of protein level, KA-AP
> >> flour IS "bread flour."
> >>
> >> All the best,
> >> --
> >> Kenneth
> > Sorry, I am only used to what KA sells, and thet have a different def
of
> >bread flour I guess, as they sell something else:
> >
> >http://www.bakingcircle.com/msgboard/index.jsp?pv=111
> >
>
> Howdy,
>
> Was that the link you intended?
>
> Thanks,
> --
> Kenneth
>
> If you email... Please remove the "SPAMLESS."