[posted and mailed]

Bunny McElwee wrote on 23 Jan 2006 in rec.food.cooking

> Nope. First place I went. I am well versed in Google lookup. I
> thought
> it would be as easy as looking at the package, but I guess I was wrong
> to think that way. My biggest problem is I don'thave the luxury of
> going down to the local chocolate store and picking up some Belgium
> chocolate. Down here in Moncks Corner, SC we're lucky to have a couple
> of regular grocery stores. I have to go all the way in to the next
> "town" to get to a good enough grocery store that carries more "high
> end" products. Thanks for the advice though!
>
>
> >
> > Perhaps the webpages of the various chocolate makers, could put your
> > worrys at rest... Google is your friend
> >
> > --
> > The eyes are the mirrors....
> > But the ears...Ah the ears.
> > The ears keep the hat up.
>
>

next is where cocoa butter is in the list of ingredients and also where
the Parafin is in the list.

--
The eyes are the mirrors....
But the ears...Ah the ears.
The ears keep the hat up.