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Posted to rec.food.cooking
Doug Kanter
 
Posts: n/a
Default is there a basic cooking video?


> wrote in message
ups.com...
>
> wrote:
> <snip>
>
> thankyou everybody there's so much useful info in this thread now.
>
> there is a DVD of that book that the first poster mentioned. I'll
> check out the other videos.
>
> Thanks doug for the mushroom idea, i'll do it, it looks far healthier
> than risking overheating olive oil. I didn't realise I could fry with
> water.
> I will use olive oil in other dishes.
>


You'd be wise to stop using the word "fry" unless you're specifically
talking about "fried chicken", "fried fish", etc. Actual frying is a process
where the food's mostly or totally immersed in hot oil. It's important to
use the right terminology.

Why are you so focused on videos instead of books?