French Baguette
"Pandora" > wrote in message
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> "Boron Elgar" > ha scritto nel messaggio
> ...
> [CUT]
> Is sourdough the thing I call "natural yeast"?
> pandora
>
IMHO I believe all sourdough is/should be made without any 'added' yeast.
One makes their own starter/yeast product.
Kenneth here on this list is an expert, and if he sees this, I encourage him
to give you a better answer.
Dee Dee
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