Dinner Tonight with REC (Long)
On Thu 26 Jan 2006 12:47:06p, Thus Spake Zarathustra, or was it Terry Pulliam
Burd?
>
> I'm in the mood for something simple that will also provide more than
> one meal. I settled on the recipes that follow. I've tinkered with
> the brisket in that I threw in some quartered new potatoes with the
> carrots and after having browned the brisket, I put it in the slow
> cooker to make it working woman friendly. I'll use the new potatoes,
> skins and all, in the mashed potatoes that are called for in the hash
> recipe and see how that works out.
Very nice writeup, Terry. I've saved it for the next brisket I buy.
--
Wayne Boatwright տլ
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Okay, okay, I take it back! UnScrew you!
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