I roasted chicken thighs for dinner tonight:

http://i1.tinypic.com/mr6cld.jpg

That's cauliflower again with baby carrots and red onion this time.
And baked okra. The thighs sit on a reduced chicken stock with a
caramelized mirepoix and Dijon mustard.

No chiles. I'm slipping. But there was some Tabasco sauce in there
somewhere.


modom