My wife and I bought ourselves a new flat top stove with convection
oven for Christmas. Our old pot and pans are over 15 years old and do
not work the best with the flat top design. We also have a few cast
iron fying pans that we love but are reluctant to use them on the new
stove for fear of damaging the glass top.

What is the best brand of cookware to use with flat tops?
Sincerely,
Stuart Pedazzo.....but you can call me Stu!