Who are you...?
Bob (this one) wrote:
> Just curious about the level of discourse that would be appropriate. The
> conversation would be different if all were professionals, than if all
> were domestic cooks. As it is, it seems to be a mixed bunch with home
> cooks predominant.
>
> For me, it just means not to get all technical and scientific if it's
> not useful info for the folks.
>
> Pastorio
I prefer technical and scientific. I used to be a scientist although I
am now just a "boring" ole SAHM.
-L.
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