On Fri, 03 Feb 2006 01:13:13 GMT, Mr Libido Incognito wrote:

> ummm....peanut oil can go rancid....mineral would work out better

That's a lot of balogna. I oiled my board with peanut oil (a well
used board doesn't need to be oiled any more than once). I used
mineral oil on the kitchen table.
--

Practice safe eating. Always use condiments.