On 3 Feb 2006, Mr Tibbs wrote:

> please!
>
>

I'd love to, but since I'm so far away, I'll give you some of the tips I'd
use to make turkey potpie just for you.

My recipe just for you, would go something like:
Buy a small frozen turkey. Set it out on the counter to thaw. Roast. Set
on counter and leave for 24 hours so that it is well seasoned. This step
is really important or you won't have that special something you so
richly deserve. Dice up turkey. DO NOT refrigerate. Make gravy from the
drippings.

Cook some carrots, potatoes, and english peas and onions. Mix in turkey
and gravy. Pour into pastry. Top with more pastry. cut slits for steam
Bake at 400 for 30 to 45 minutes.

Enjoy.

Oh, go ahead, have seconds. It's just for you. Don't share and don't waste
a bite.

Elaine, too