On Sun, 05 Feb 2006 12:04:53 +0000, Michael "Dog3" Lonergan wrote:

> Yes, the Lord of the house decided to cook. He made his rendition of
> curried chicken. It was actually really good. However it lacked
> something. I'm hoping the terrific cooks on RFC can help me tweak the
> recipe. I'm not into the curry type sauces. Here goes:

> 6 tablespoons dry sherry (I woulda used white wine and drank the
> rest of the bottle)

Completely different flavor.. use the dry sherry and drink the white wine.


> 1 teaspoon of really good curry powder

"really good curry powder" ... could be the culprit..
they are usually blended and vary tremendously.