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Pennyaline[_2_]

Switch wrote:
> wrote:
>> : take a big cast iron skillet get it hot...put some lard in it
>>
>> : fill the skillet up with fish eggs...brown them, then dump a huge bowl
>> : of beaten chicken eggs over the browned fish eggs...
>>
>> : make 8 pieces of toast in the broiler...make sure there is one bright
>> : yellow spot in the middle.
>>
>> Where does this "bright yellow spot" come from on the toast? Toast normally
>> turns brown, not yellow.
>
> its from the hard pat of unspreadable butter on raw toast
> it's real soggy in the middle; so I hear
>

Butter?! Trailer Trash don't need no steenkeen' BUTTER! It's PARKAY!

<squeezable, preferably>