When you said you used King Arthur's White Whole Wheat...I have bought
soft white whole wheat berries in the natural foods store but have only
seen unbleached white all purpose or bread flour from King Arthur
(which is essentially a white flour not whole wheat or whole grain
flour). Also, KA makes a whole wheat flour but does it say what kind of
wheat like red or white?

Just wanting clarification in case I am misunderstanding your post.