"Melba's Jammin'" > ha scritto nel
messaggio ...
> In article >,
> "Pandora" > wrote:
>
>> I have made this "Plait bread" (we call it Pane treccia) with sourdough ,
>> eggs and flour.
>> Over a part of it I have put sesame seeds.
>
> Nice picture (I only looked at one). I don't often make a braided
> (plaited) loaf but will often take only two lengths of dough and twist
> them. I like to do it with one length whole wheat and the other white.
> Something different for entertaining myself. :-)

Ohhhhh!! It's a good Idea!!! Thank you! At Easter I will make a Braided bred
three coloured
P.s Isn't correct "Plait bread", as I have called it?
Cheers
Pandora
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