Got one years ago for a gift but rarely use as everything sticks to it.
Most of the time my aluminum pot works ok instead - sometimes awkward
though. I'm considering buying another wok. A friend suggested getting an
electric one. I did a google search, but reviews weren't very good. Is
there really an advantage to having a wok? I don't need another kitchen
item that's just going to take up space.

If anyone has recommendations, brands, etc. I'd appreciate hearing them.
Thanks.

Elaine