Alex Rast wrote:
>
> One thing I wish is that someone would make a controlled-temperature
> chiller for storage and creation of chocolate and chocolates in small
> volumes. Something about the size of a half fridge should do it.

That sounds just like a wine refrigerator.

http://www.wisegeek.com/what-is-a-wine-refrigerator.htm

Is 55F too cool? Too warm?