In article >,
J. Eric Durbin > wrote:

> I tried Trader Joe's V8 clone but found it too vinegary for my taste.
>
> Is there any way to doctor it up to cut the vinegar without adding a
> ton of salt and making it unhealthy?

stir in a little baking soda to neutralize the acid. only the tiniest
bit. Too much and it'll be kind of ashy tasting,
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http://www.jamlady.eboard.com, updated 2-11-2006, Sausage Roll Ups