On Wed 22 Feb 2006 06:25:59p, Thus Spake Zarathustra, or was it Jude?

> Wayne Boatwright wrote:
>
>
>> So, you maded the tomato dressing? How did it turn out for you?
>> Like/dislike? It's a family favorite of ours.
>>
>> --
>
> We were quite happy with the tomato dressing! I decided against baking
> a pan, since we had half a pan of cornbread leftover from Monday's
> dinner, drying out, and I found 2 more pieces in the freezer. I sliced
> them and spread them out some so they could dry out a little. I used
> the stewed tomatoes with Italian flavors (basil, garlic, oregano) and
> added about 1/2 t celery seed along with the sage. It was WONDERFUL!
>
> I've been on a huge tomato kick lately. I put this on my 'repeat' list,
> pretty high up there. It's a nice way to use up leftover cornbread, and
> an interesting grain side. I get pretty tired of potatoes and rice and
> noodles on the side.

Oh, I'm so glad you liked it! You were smart. It's a great way to use up
leftover cornbread. I should have put that in the notes. I also like your
addition o the celery seed, and I've made of note of that.

> Thanks for sharing the recipe! Yum, yum!

You're welcome!

> Now, to let it settle and them slice me some cake..........

You don't know how tempted I am to bake one, but I don't dare while I'm
still trying to lose on Weight Watchers. :-(

--
Wayne Boatwright o¿o
____________________

BIOYA