Brussels Sprouts
On Thu 23 Feb 2006 03:41:39p, Thus Spake Zarathustra, or was it Melba's
Jammin'?
> In article >,
> "Ray S. & Nayda Katzaman" > wrote:
>
>> I usually boil them in water with some butter, salt and about half a
>> cup of regular milk. The wife just came in from the grocery store
>
> Why the milk? Color me Curious.
> "The wife, huh." Is that like "The dog?"
Years ago when I shared an apartment, my roommate cooked them this way. He
said the milk made them less bitter and reduced the strong odor.
--
Wayne Boatwright ożo
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BIOYA
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