"Yogi Gupta" > wrote in message
oups.com...

>There is no Fennel seeds used in the recipe. The taste comes from
>Fennel seeds, brown sugar, and Amchoor (Dried sour mango podwer). I am
>giving you the recipe from my own website.. I hope you don't mind.

Yes, that's where I got the recipe. But you are still confusing me! You say
"There is no Fennel seeds used in the recipe" and then you say "The taste
comes from Fennel seeds." In the recipe please see ingredient 3 and step 4.
In any case I just made a batch - with fennel seeds - for tonight. I also
will be making your chicken vindaloo and mah ki dal. Smells great. I love
your web site, Indian cooking is terrific.

--
Peter Aitken
Visit my recipe and kitchen myths page at www.pgacon.com/cooking.htm