Dee Randall wrote:
> http://tinyurl.com/r5caq
>
> states that
> "High-speed electric blenders are not very successful as they make the
> almonds oily."

Blenders don't make almonds oily, almonds ARE oily (all nuts are oily).
You can make almond paste at home but you cannot make almond flour at
home. Nut flours are made by first removing the nut oils with chemical
solvants... nut flour is what's left after extracting say walnut oil...
nut flours are what remains after most of the important nutritional
components have ben removed. I really don't think nut flour is what
you want.

Sheldon