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On Sat, 04 Oct 2003 16:39:29 GMT, Erika > wrote:

>On Sat, 04 Oct 2003 16:31:21 GMT, (Curly
>Sue) wrote:
>
>>On Sat, 04 Oct 2003 16:24:27 GMT, Erika > wrote:
>>>
>>>The bread came out lovely!! I sprinkled a little bit of sea salt on it
>>>before it went in to the oven and this bread will be absolutley
>>>georgeous to eat with just a little bit of spread on it and/or with
>>>soup.
>>>
>>>/Erika
>>
>>Was the recipe posted? I am unable to find it on Google.
>>
>No, as I said in the cinnamon roll post I just used a plain whiote
>bread dough and poured in some powdered parmesan and a large grated
>carrot. Full recipe for one loaf would be as follows:

<snip>

Ah. I saw the cinnamon roll subject but didn't read it because I
wasn't interested in cinnamon rolls :>

Thanks for posting a recipe for the c&p bread.

Sue(tm)
Lead me not into temptation... I can find it myself!