Kathi Jones wrote:
> "Brian Mailman" > wrote in message
> ...
>
>>TDKozan wrote:
>>
>>>In the long run, pressing the argument with her about it is only
>>>likely to cost you a friend.
>>
>>It's a lot worse than that.
>>
>>She said "co-worker." It's not someone she can choose to avoid, and
>>someone she has to co-operate with on some level or another.
>>
>>B/
>
>
> I had a similar problem with my step mother and her antipasto recipe. I
> actually posted my dilemma to this group. You all know the recipe - posted
> here, on the net etc - totally not safe, but people keep making it
> anyway...........
>
> I had to tell my STEP MOTHER that her recipe wasn't safe and she responded
> with 'well I won't give you any..."
>
> ......ok, so that wasn't good enough for me. So I found as much
> documentation on the subject as I could find and sent it to her - by email
> and in hard copy. And you know what? We never talked about it again, but
> she's not making antipasto anymore......
>
> so one would risk a friend or a co worker....imagine what I had to risk.....
>
> not to mention what/who my step mom was risking.......
>
> Kathi
>
>
>
Are you aware of Bernardin's antipasto recipe. It is safe and fairly
acceptable to people who used the old one that makes us all cringe. The
instructions do tell you to add the stuff that's not safe before serving
if you wish. If you are in the US you can probably find it on the
joint home canning site by using the Canada rather than US recipe part.
I'll try it and see, other wise, if you want , I will post it.
Ellen