Arugula Pesto
sf wrote:
> On Sun, 12 Mar 2006 23:55:22 -0600, OmManiPadmeOmelet wrote:
>
>
>> In article >,
>> "Dee Randall" > wrote:
>>
>> > I am reading Giada's Everyday Italian book. She gives a recipe for arugula
>> > pesto (2 cups fresh arugula) no nuts. Just cheese and olive oil and garlic.
>> >
>> > Has anyone made pesto made solely of arugula?
>> > Thanks.
>> > Dee Dee
>> >
>> >
>>
>> Ew. :-(
>
> ditto
Really? I think I'd love it.
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